aMonday-Saturday 11am-9pm
aSunday 11am-8pm

BOTANAS Appetizers
Frijoles Maneados
Bean and jack cheese dip $2.95

Mini Taquitos
Chicken, beef or potato, all one kind $6.95

Nachos
A platter of tortilla chips topped w/ beans & melted cheese, crowned w/ guacamole, sour cream & salsa fresca $7.95 Add beef or chicken $8.95 Small order $ 6.95 Small order w/ meat $7.95

Quesadilla
Grilled 12” flour tortilla stuffed w/ cheese, accompanied w/ sour cream and guacamole $6.95
Add beef or chicken $8.95 Otras Carnes Quesadilla $9.95

SALSAS
House Salsa and Chips $1.50

Signature Salsas (each) $1.50 La Verde (Fresh Tomatillo‐Jalapeño, roasted) Guanajuato
La Roja (Chile de Arbol) Jalisco Flaming Coyote (Roasted Habañero)

Las Tres Salsas (all three) $ 3.95

GUACAMOLE
Avocados delicately seasoned w/ Mexican spices, tomatoes & onions.
2 oz. $2.00 4 oz. $3.95 8 oz. $6.95

PICO DE GALLO (Salsa Mexicana Fresca)
Chopped tomato, onion & cilantro delicately seasoned w/ Mexican spices
2 oz. $2.00 4 oz. $3.95 8 oz. $6.95

ENSALADAS Salads
Taco Salad
Crispy flour tortilla filled w/ beans, rice & lettuce. Topped w/ cheese, sour cream, guacamole & Pico de Gallo. Choice of veggies, shredded beef or chicken. $8.95 Other Meats $9.95

Beef or Chicken Fajita Salad
Marinated strips of chicken or beef stir-fried on the grill w/ red & green bell peppers, onions, & tomatoes. Served on a bed of lettuce sprinkled w/ rice $9.95

Caesar Salad (with Chicken Breast) $8.95

Caesar Salad (with Bay Shrimp) $9.95

House Salad $3.50
With Romaine lettuce $3.95

SOPAS Soups
Aztec (Tortilla Soup) $6.95

Menudo (Tripe Soup) $7.95
Best “cure” for hangovers!

BURRITOS
Choice of shredded beef or chicken, asada, adobada, al pastor, carnitas, chile verde, chile colorado or veggies $6.95

Fish Burrito $8.95

Machos
Same choices as above, plus cheese, sour cream & guacamole $7.95

Fish Machos Burrito $9.95

Chili Relleno Burrito $8.95

Macho Chili Relleno $9.95

Otros Burritos
Beans & rice or beans & cheese $4.95

Fajitas Burrito
Chicken or beef $9.95

Amigos Burrito
(CHILE RELLENO & ASADA) $10.95

Smothered w/Chile Verde or Chile Rojo sauce add $1.30

CHIMICHANGAS
Chimichangas
Chicken, Beef or Veggies $8.95

Bay Shrimp “Chimi” $9.95

TACOS $2.95 each
Doubled fresh corn tortillas with your choice of meat, topped with chopped onions and cilantro
Carnitas (pork)
garnished with salsa fresca

Adobada (marinated pork), Al Pastor (marinated pork w/pineapple),

Asada (grilled flank steak), Beef or Chicken (shredded in a mild sauce), Vegetarian

Additions
Crispy shell with lettuce and cheese add $1.25 Especial: guacamole and sour cream add $1.25
Flour tortillas instead of corn add $.25

OTROS TACOS $3.95
Grilled Chicken

Lengua (mildly spiced beef tongue) Buche

Alaskan Cod Fish Taco
Flour tortilla, marinated Cod, cabbage and tartar sauce $4.95

Taquitos (3)
Chicken or Shredded Beef (All one kind, please) Served with Guacamole and Sour Cream $6.95

Mini Tostadas (3)
Shredded Beef or Chicken, Veggies (All one kind, please) $9.95

FAJITAS
Fajitas Dinner Plate
Skirt steak or chicken breast marinated, braised to perfection w/ bell peppers & onions. w/ guacamole & sour cream. Choice of corn or flour tortillas $13.95

Fajitas a la Carte (Beef or Chicken) $9.95

Shrimp Fajitas Dinner Plate
Medium shrimp sautéed w/ red & green bell peppers & onions. w/ guacamole & sour cream. Choice of corn or flour tortillas $15.95

Shrimp Fajitas a la Carte
Garnished w/ guacamole & sour cream. Choice of corn or flour tortillas $11.95

EL ALMUERZO Lunch Plates
(Available until 2:30pm. Add $1.00 for dinner)
Taco Plate (1)
Served with beans and rice, garnished with lettuce $7.95

Tamal (1)
Choice of chicken, pork or veggies. Served w/ beans, rice and garnished w/ lettuce $8.95

Enchilada (1)
Choice of shredded beef, chicken or cheese. Smothered w/ traditional mole sauce or Oaxacan Green Mole $8.95

Chile relleno Plate
Served with beans, rice and garnished with lettuce $9.95

Mexibowl
Black beans, rice, cheese & pico de gallo w/ choice of meat. w/ guacamole & sour cream $9.95

Tortas
Carnitas, asada or veggie–Mexican Sandwich served on a toasted Bolillo (Roll) w/ sliced onions, tomatoes, avocados, jalapeños and cheese $7.95

Tortas Ahogadas
Same as above, drowned in a special tasty sauce (medium hot) $9.95

A LA CARTE
Taquitos (3)
Shredded beef, chicken, or potato (all one kind). Served w/ guacamole & sour cream $6.95

Enchilada
Choice of shredded beef or chicken, cheese sauce or Oaxacan Green Mole $4.95

Sope
Thick Corn-masa, grilled & deep-fried. Choice of shredded beef or chicken, topped w/ lettuce, cheese, Pico de Gallo & guacamole $6.95

Tamal (home-made)
Choice of chicken, pork or vegetables. Smothered w/ a mild special sauce $4.95

Tamal in a Bowl
Choice of Tamal, topped w/ whole black beans, Pico de Gallo, sour cream & Ortega Chiles $8.95

Enfrijolada
Corn tortilla dipped in refried beans & stuffed w/ melted cheese. Served w/ rice $5.95

Chile Relleno $6.95

Mini Tostadas (3)
Shredded beef, chicken, or veggies (all one kind). Topped w/ lettuce, cheese, guacamole & sour cream $9.95

Gringo Taco
Crispy flour tortilla w/ Picadillo (ground beef) topped w/ lettuce, cheese, guacamole & sour cream. By itself $4.95

DINNER PLATES
Dinners are served with beans, rice and garnish.
Chile Relleno $11.95
With choice of Tamal or Enchilada $13.95
All three $16.95

Enchiladas (2) or Tamales (2) $10.95
Or one of each.

Chile Verde or Chile Colorado $11.95
Lean chunks of pork tenderly cooked into a Jalapeño-Tomatillo sauce (verde) or Guajillo-Tomatillo (Colorado). Choice of Corn or Flour tortillas.

Tacos Dinner Plate (2) $9.95
Choice of meat. Served with rice and beans.

Grilled Chicken Taco Plate (2) $11.95

Taquitos (3) $10.95
Deep-fried corn tortillas, rolled and stuffed with your choice of Chicken, Beef, or potato (all one kind). Served on a bed of Lettuce. Topped with Guacamole and Sour Cream.

Asada (Beef) or Carnitas (Pork) Dinner Plate $12.95
Generous portion of meat deliciously seasoned. Choice of corn or flour tortillas.

Los Tres-3 Items $14.95
Choice of one taco, one tamal and one enchilada.

Alaskan Cod Taco Plate $13.95
Two flour tortillas filled with marinated cod, topped with finely shredded cabbage and tartar sauce.

Chimichanga Dinner Plate $12.95
Shredded beef or chicken, beans, rice and cheese, rolled up and deep fried.

Shrimp Chimichanga Dinner Plate $13.95
Sauteed Bay Shrimp, veggies, and Pico De Gallo. Rice and cheese added, then rolled in a flour tortilla and deep fried.

Burrito Dinner Plate $10.95
Choice of Chicken, Chile Colorodo or Chile Verde.

Mexibowl $9.95
Whole black beans, rice, cheese and Pico De Gallo with your choice of meat. Topped with guacamole and sour cream.

EXTRAS
Chips and House Salsa $1.50
Tortillas (3) Corn or flour $ .75
Side of Mexican or Vegetarian Rice $2.50
Side of Pinto Beans $2.50
Side of Black Beans $2.95
Side of Sour Cream $ 1.00
Side of Cheese $ 1.00
One Roasted Jalapeño $ .75
Side of Chile Verde or Colorado Sauce $1.95
Extra Meat $1.90
Extra Beef or chicken Fajita $2.95
Sub Black Beans in Burritos $1.50
Sub Black Beans in Lunch or Dinner $1.95

POSTRES Desserts
Flan
Baked custard drizzled with sauce $4.25

Xango
Flour tortilla w/cheesecake fill, deep‐fried; tossed in cinnamon sugar, w/whipped cream $3.95

Churro
Deep fried foot long ridged stick Mexican pastry, tossed in cinnamon sugar $2.00